Experience a culinary extravaganza at Pastel Rooftop Bar And Mediterranean Restaurant, Bangkok’s hidden gem

Pastel, a Mediterranean rooftop restaurant nestled on prime of the long-lasting Aira Hotel on Soi 11, is really a gastronomic paradise in the vibrant city of Bangkok. Offering an impeccable blend of divine meals, breathtaking views, and vigorous atmosphere, Pastel paints an image of perfection for every food lover.

At the center of Pastel’s culinary magic is Chef Brandon Depoortere. He has a rich profession that started in a culinary school in Belgium and further polished in Michelin-starred restaurants and a five-star lodge in his hometown. Drawn by his love for Thailand, Chef Brandon brought his ardour and experience to Pastel.
When questioned about his inspiration behind the diverse menu offerings, he explained, “I suppose it’s not only one factor. It’s like a mix of multiple things […] First of all, the experiences I even have in European and Vegetarian Cuisine, and in addition Michelin star eating places. And additionally essentially the most tough half is the overseas products we want to discover.”
Chef Brandon’s culinary brilliance at Pastel is showcased through a powerful array of dishes, each meticulously ready and designed to offer a unique eating expertise. Below are just a few delightful alternatives the chef passionately presents as a showcase of his and his team’s distinctive talent.
One of the standout dishes in the captivating menu vary is the Tuna Surprise. This visually interesting delight has layers of creamy avocado overlaying juicy chunks of tuna. Letting diners uncover the treasure buried beneath, the dish strikes a harmonious steadiness of flavours and textures that’s further enhanced with a touch of lemon.
Sharing the limelight with the Tuna Surprise is one other starter – Grilled Calamari. Double of tender calamari full of zesty Chorizo and seasoned with an assortment of Mediterranean spices, this culinary creation belies the everyday seafood dish. The taste of the Spanish sausage gorgeously amalgamates with the calamari. Thus, making a concord of flavours that is as surprising as it’s delicious.
Moving on to the larger dishes, the French butter pan-fried Dover Sole is a treat. With a side of Burnt Lemon, complete celery, and crispy capers, this fish dish is a must-try. Its stunning mixture of tastes will linger in your palate long after you permit the restaurant.
But the actual star of this Mediterranean restaurant in Bangkok is the Wagyu Tenderloin. This dish, echoing Chef Brandon’s unparalleled culinary experience, presents a young and perfectly-cooked piece of Wagyu beef, accentuated by the intoxicating aroma of truffle, the richness of pan-fried foie gras, and the crunch of grilled asparagus. Every chunk of this delicacy brings an explosion of flavours which might be onerous to neglect. As aptly summarised by The Thaiger’s Alex, “Perfect, that’s the only phrase. It’s a tremendous minimize of meat. It actually falls aside in your mouth […] It’s so perfectly cooked, and the truffle. There’s a lot truffle round it, however it’s not overpowering. It’s only a nice, perfect little drop of truffle with every thing. Oh, God, I like it.”
The dessert choice at Pastel is simply as extraordinary as its savoury counterparts. First in line is the Spiced Semifreddo Carrot Cake, a luscious mix of Italian meringue and spiced carrot cake. The pairing of sentimental meringue and spiced cake offers a unique style that leaves you yearning for more.
However, if you’re more inclined towards the classic mixture of chocolate and ice cream, the Chocolate Mousse with hazelnut ice cream promises pure decadence.
“This mousse is incredible. There’s like good little bits of crunchy chocolate, some nuts, and it’s like a very cool dessert too. So it cools you up within the sizzling Bangkok nights,” shares Alex.
Adding to the exquisite eating expertise, Pastel presents an array of refreshing drinks. From the tangy kick of a ardour fruit cocktail to the distinctive tastes of other boozy and non-alcoholic drinks, you’re sure to find one thing that completely complements your meal and uplifts your temper.
Open every single day, from 17:00 till late, Pastel welcomes both tourists and locals to expertise its enchanting atmosphere, unimaginable views, and unbelievable culinary choices. This Mediterranean restaurant in Bangkok is a celebration of meals and flavours. Sitting on high of the Aira Hotel at Soi Sukhumvit 11, it promises a enjoyable and mouth-watering experience..

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