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Marie Antoinette was famously attributed (or probably misattributed) as commenting, when the folks didn’t have any bread to eat, “Let them eat croc!” Er, or something like that. But the folks of Thailand have taken it to coronary heart; as pork prices surge across the country, many have turned to consuming crocodile as an alternate supply of meat.
The pig worth premiums are the outcome of the controversial unfold of the African Swine Fever that has led to pig shortages and, in turn, pork shortages. And when (the value of) pigs fly, folks flip to different sources of meat and protein. Template , the “pig of the swamp” (as nobody calls it).
Last chance on Facebook Monday received nearly 2,000 comments and over four,000 likes when a crocodile farm supplied meat from their large reptiles at 70 baht for kilogramme. With the worth of hog hiked excessive to over 200 baht per kilogramme, individuals are getting on board with buying a style for crocodile meat.
While thought of a considerably exotic meat, crocodile meat sticks can usually be discovered on food markets grills, especially in touristy areas, making it not fully uncommon. Many say that it has a similar flavour to chicken even. And it is a relatively healthy meat, lean, and excessive in protein, making it a nutritious and reasonably priced option with the surging sow sum.
Other crocodile farms around the nation, together with one in the Greater Bangkok province of Nakhon Pathom, have indicated they are receiving increased curiosity from clients looking for crocodile as a cheaper substitute for pork merchandise.
The trend might proceed if pork costs keep elevated or possibly surge even higher, pushing consumers to say, “see you subsequent time, expensive porcine.” And after a while… they’ll eat crocodile.
(Apologies for all the ham-fisted puns in this article. – Neill)

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